
Gavin has always loved to help in the kitchen, and now he's even making his own sandwiches from time to time. Because we can't eat regular peanut butter (Gage is allergic to peanuts, and we'll have him tested for all nut allergies in January when he turns two), we eat
sunbutter around here (made from sunflower seeds), which is no adequate substitute in my mind, but at least one of us (Gavin) can tolerate it. He's even been eating his crusts lately! I love to see how proud of himself he is when he does something like make his own lunch.
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